Lunch
Soups/Starters
Famous Savannah "She Crab Soup"
Creamy crab bisque laced with sherry.
$
9/Cup
$ 10/Bowl
$ 10/Bowl
Blackeyed Pea & Ham Soup
Peas and vegetables simmered in a chicken, ham broth.
$
8/Cup
$9/Bowl
$9/Bowl
Barbecued Shrimp
Bacon wrapped and grilled with peach barbecue sauce, coleslaw.
$
14
Baked Oysters Rockefeller*
Topped with creamed spinach, parmesan, applewood smoked bacon, pernod and panko bread crumbs
$
18
Chef Philip's Crabcake
Lump crab, onions, celery, red peppers, Cajun tartar sauce.
$
16
Jalapeño Poppers
Fresh Jalapenos stuffed with cream cheese and chorizo,
wrapped in bacon with pineapple sweet chili.
$
16
Black-eyed Pea Cakes
Black-eyed peas, celery, red peppers, poblano peppers, jalapeno and onion, with red pepper aioli.
$
16
Entrée Salads
Spinach and Chicken Mediterranean Salad
Grilled chicken breast on spinach, gorgonzola cheese, grilled red onions, currants, pecans & balsamic vinaigrette.
$
16
Chicken Salad with Toasted Pecans
White breast meat tossed with celery, onion, and a lemon tarragon mayonnaise.
$
12
Blackened Fish Salad
Skillet blackened fresh fish, mixed greens with a creamy roast garlic dressing.
$
MKT
Savannah Chicken Salad
Blackened grilled chicken breast on mixed greens, honey mustard dressing, and fried onions.
$
16
Sandwiches
Chef Philip's Crab Cake Sandwich
Local blue crab tossed with vegetables and seasonings. Sautéed and served on a bun with lettuce and tomato. Cajun tartar sauce. French fries.
$
18
Warm Chicken Salad Sandwich
Chicken Salad served warm on a fresh croissant with melted Havarti cheese, pasta salad.
$
14
Grilled Chicken Club
Boneless chicken breast on a croissant with crisp bacon, lettuce, tomato, and herbed mayonnaise, pasta salad.
$
14
Blackened Fish Sandwich
Skillet blackened fresh fish, served on a Kaiser bun with lettuce, and tomato, Cajun tartar sauce, & French fries.
$
MKT
All Beef Hot Dog
1/4 Pound Dog, grilled with our signature Vidalia onion relish, and French fries.
$
11.00
Boar's Head Burger*
Half pound freshly ground chuck, grilled and served on a Kaiser bun with lettuce, tomato & onion, and Boar’s Head Steak sauce.
Add Tillamook Cheddar +$2
Add Applewood Smoked Bacon +$2
Add Tillamook Cheddar +$2
Add Applewood Smoked Bacon +$2
$
16
Entrées
Fried Shrimp
Cornmeal battered. Cajun tartar sauce. French Fries.
$
26
Low Country Shrimp & Grits
Shrimp and Andouille sausage sautéed with sweet red peppers in a Cajun spice butter with cheddar cheese grits.
$
28
Fish & Chips
Cornmeal battered fish with French Fries & Malt Vinegar.
$
18
*Indicates items which may be or contain ingredients which are raw or partially cooked. The health department has determined that such items may be hazardous to the health of persons with compromised immune systems